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<article xlink="http://www.w3.org/1999/xlink" dtd-version="1.0" article-type="healthcare" lang="en"><front><journal-meta><journal-id journal-id-type="publisher">IJCRR</journal-id><journal-id journal-id-type="nlm-ta">I Journ Cur Res Re</journal-id><journal-title-group><journal-title>International Journal of Current Research and Review</journal-title><abbrev-journal-title abbrev-type="pubmed">I Journ Cur Res Re</abbrev-journal-title></journal-title-group><issn pub-type="ppub">2231-2196</issn><issn pub-type="opub">0975-5241</issn><publisher><publisher-name>Radiance Research Academy</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="publisher-id">4506</article-id><article-id pub-id-type="doi"/><article-id pub-id-type="doi-url"> http://dx.doi.org/10.31782/IJCRR.2022.141104</article-id><article-categories><subj-group subj-group-type="heading"><subject>Healthcare</subject></subj-group></article-categories><title-group><article-title>&#13;
	Factors Affecting the Production of Astaxanthin in the Microalgae Haematococcus pluvialis: A Review&#13;
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</article-title></title-group><contrib-group><contrib contrib-type="author"><name><surname>Soni</surname><given-names>Muhsinin</given-names></name></contrib><contrib contrib-type="author"><name><surname>Widhya</surname><given-names>Aligita</given-names></name></contrib><contrib contrib-type="author"><name><surname>Tina</surname><given-names>Rostinawati</given-names></name></contrib><contrib contrib-type="author"><name><surname>Jutti</surname><given-names>Levita</given-names></name></contrib></contrib-group><pub-date pub-type="ppub"><day>3</day><month>06</month><year>2022</year></pub-date><volume>1)</volume><issue/><fpage>37</fpage><lpage>46</lpage><permissions><copyright-statement>This article is copyright of Popeye Publishing, 2009</copyright-statement><copyright-year>2009</copyright-year><license license-type="open-access" href="http://creativecommons.org/licenses/by/4.0/"><license-p>This is an open-access article distributed under the terms of the Creative Commons Attribution (CC BY 4.0) Licence. You may share and adapt the material, but must give appropriate credit to the source, provide a link to the licence, and indicate if changes were made.</license-p></license></permissions><abstract><p>&#13;
	Astaxanthin, a natural red pigment that belongs to the carotenoid group, has been known as a super antioxidant due to its very strong antioxidant activity (65 times higher than vitamin C, 54 times more potent than -carotene, and 14 times higher than vitamin E). Haematococcus pluvialis is known as microalgae with a high astaxanthin content. The benefit of astaxanthin in health issues is mainly its potential as the treatment for degenerative diseases caused by reactive oxygen or nitrogen species. Thus, it is important to develop Haematococcus pluvialis microalgae as a rich source of natural astaxanthin in the health and pharmaceutical industries.&#13;
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</p></abstract><kwd-group><kwd>Astaxanthin</kwd><kwd> Antioxidants</kwd><kwd> Haematococcus pluvialis</kwd><kwd> Carotenoids</kwd><kwd> Microalgae</kwd><kwd> Anticancer</kwd></kwd-group></article-meta></front></article>
