IJCRR - 13(1), January, 2021
Pages: 107-110
Date of Publication: 05-Jan-2021
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Correlation of Body Mass Index with Lipid Profile and Estradiol in Postmenopausal Women with Type 2 Diabetes Mellitus
Author: Priya Alva, Aditi Bhandary, Prajna Bhandary, Pravesh Hegde, Neevan D'Souza, Suchetha Kumari
Category: Healthcare
Abstract:Introduction: The menopausal transition is a vulnerable period for developing obesity that predicts the future incident of developing type 2 diabetes mellitus (T2DM) and cardiovascular disease. Metabolism of lipid in diabetes is affected by insulin resistance and its deficiency.
Objective: To find the correlation of body mass index with lipid profile and Estradiol in postmenopausal women with type 2 diabetes mellitus by examining the level of lipid profile and Estradiol based on BMI.
Methods: A total of 120 postmenopausal females with type 2 Diabetes Mellitus were enrolled in the study. Venous blood was taken and analysed for total cholesterol, triglycerides, HDL-C, LDL-C, fasting glucose and estradiol. The height and weight of each patient were recorded. BMI was calculated and was categorized as normal,(< 18.5-24.9 kg/m2) overweight (25-25kg/m2), and obese (< 30).
Results: Among the lipid parameters, significantly raised the level of TG 139 + 31 (p < 0.04) and low levels of HDL 31 + 2.9, (p< 0.03) were observed in the obese postmenopausal female when compared with the normal and overweight individual. A significantly higher Estradiol level was found in obese diabetic women (p
Keywords: BMI, Estradiol, Obesity, Type 2 diabetes, Post-menopausal
Full Text:
INTRODUCTION
Diabetes mellitus is a global leading health concern among human society associated with a higher risk of mortality and morbidity. Cardiovascular disease is known to be one of the prime sources of demise among people with diabetes because lipid metabolism in diabetes is affected both by insulin resistance and insulin deficiency resulting in dyspilidemia.1 Diabetic dyslipidemia is marked by elevated triglycerides, low-density lipoprotein, and low high-density lipoprotein. The increasing prevalence of type 2 diabetes mellitus corresponds to an increasing rate of obesity.2 According to the world health organization, obesity is defined as body mass index >30 kg/m2.3 Compared to the lean individual, epidemiological studies report that obese women (BMI<30Kg/m2) shows the increase in the probability of developing diabetes.4 Lack of physical activity, higher dietary intake, decreased estrogen concentration result to alter insulin sensitivity in postmenopausal women.5 Previous studies have reported the strong relationship between increasing BMI, raised total cholesterol (TC), triglycerides (TG) and an inverse relationship with HDL-C6,7 without considering the estradiol level.
To our knowledge, the study which involved only postmenopausal women with a known history of type 2 diabetes mellitus is very rare. Therefore, we sought to evaluate the correlation between BMI with lipid profile and Estradiol in postmenopausal women with type 2 diabetes mellitus
MATERIALD AND METHODS
A total of 130diabetic postmenopausal women between the age group of 45-65 years were enrolled from the tertiary care hospital in Mangalore from May 2019 to January 2020. Subjects with Pregnancy, chronic infection, renal disease were excluded from the study. After obtaining consent from each participants blood samples were collected. Study protocolwas approved by the institutional ethical committee (ISC/KSHEMA/05/2017-18) of NITTE Deemed to be University.
Blood samples were obtained from each subject after overnight fasting via fluoride and plain tubes to analyze blood glucose and lipid profile respectively. Blood glucose was obtained from hospital records. Lipid parameters were analyzed using a semi-automated biochemistry enzymatic analyzer (STAR PLUS). A semi-structured questionnaire was used to interview each patient that included age, menopausal status, the period of menopause, diabetic status, etc. The height and weight of each subject were recorded. BMI was evaluated as weight in kilograms per height in meters squared (kg/m2). A BMI of <18.5-24.9 kg/m2 was considered as normal, 25-29.9 kg/m2 as overweight and >30 kg/m2 obesity8. Hypercholesterolemia was defined as TC>200 mg/dl, high LDL-C >130 mg/dl, hypertriglyceridemia TG>150 mg/dl and HDL-C > 40 mg/dl. Total cholesterol, Triglyceride, LDL-C HDL-C <200 mg/dl, <150 mg/dl, <130mg/dl, >40mg/dl respectively were considered normal9 according to the third report of the national cholesterol education programme.
Statistical Analysis
SPPSS Version 16 was used for the analysis of obtained data. Parametric data were expressed as mean + standard deviation. The non-parametric test was expressed in the median and interquartile range. One way ANOVA was used to compare the lipid parameters between the groups. Pearson’s and Spearman’s correlation was calculated to correlate BMI with estradiol and lipid profile respectively. P-value < 0.05 was considered significant.
RESULTS
A total of 130 postmenopausal diabetic women were included in our study. Mean age of the study population was 57.6+ 5.9. Mean fasting sugar was 159+61.5. Patients were divided into three groups based on their BMI. Group 1 consists of a patient with normal BMI (18.5-24.9 kg/m2), group 2 consists of a patient with overweight BMI values (25-25kg/m2), and group three were considered obese with the BMI (<30). Group 3 was noted to have higher TC (178 + 45.0),LDL-C (120 +44.9) (Table 1).However, the difference was not statistically significant. Group 2 and 3 showed significantly higher TG (p<0.048)when compared with the normal group. It was found that mean HDL-C was higher among normal BMI diabetic postmenopausal women. This difference across the BMI groups was statistically significant (p=0.031). estradiol concentration was higher among obese postmenopausal women.

Pearsons Co-efficient between BMI and lipid parameters showed negative correlation with HDL-C (r: - 0.144, p :0.03*) and positive correlation with TG(r: 0.028, p:0.05) which was statistically significant (table 2). While there were no significant correlation with TC (r: -0.069, p: 0.51), LDL-C (r: -0.028, p: 0.792), LDL-C/HDL-C (r: 0.139, p: 0.185), TC/ HDL-C RATIO(r :0.157, p:0.134) between BMI. (Data not shown).Asignificant positive correlation was observed between estradiol and BMI among post- menopausal diabetic women (0.231, p=0.02), Table: 3.

BMI: body mass index; TC: Total cholesterol; TG: Triglycerides; HDL-C: High-Density Lipoprotein;
LDL-C: Low-Density Lipoprotein. *Correlation considered significant when p<0.05 *Correlation considered highly significant when p<0.01.

BMI: body mass index; TC: Total cholesterol; TG: Triglycerides; HDL-C: High-Density Lipoprotein;
LDL-C: Low-Density Lipoprotein. *Correlation considered significant when p<0.05
DISCUSSION
Previous data report that the key determinant factor of metabolic disorders like CVD, diabetes, dyslipidaemia, hypertension, hyperinsulinemia depends upon the relationship between body fat and lipid profile.10,11 The present study evaluates the correlation of BMI with lipid profile and serum estradiol in postmenopausal women with diabetes.
Our study reported an equivalent correlation between serum Triglycerides and BMI, with a raised concentration of triglycerides observed in overweight and obese person. This is per the previous study which showed an association between BMI and triglycerides.12 HDL -C was found to be lower in obese population when compared with normal and overweight. As BMI increases due to an increase in adiposity, the prevalence of disease associated with insulin resistance increases characterized by decreased HDL-C and increased triglycerides. A study conducted in Nigeria also reported a negative correlation of HDL-C with BMI 13. Likewise similar to our study another study by Shamai.et.al also reported an association between BMI, HDL-C, and TG.14 Raised level of triglyceride concentration occurs due to the high production of VLDL and reduced clearance of it thereby resulting in depletion of cholesterol esters in HDL to cholesterol ester enrichment in triacylglycerol rich lipoprotein.15 One more study by Biadgo .et.al explains that in diabetes increased secretion of LDL-C by the liver causes the slow level of removal of TG with the increased level of substrate required for TG production.16
Obesity and overweight have been an increasing public health concern in postmenopausal women16, 17. A BMI > 25 Kg/m2 is related with increased morbidity, essentially from DM and CVD, whereas a BMI>30 Kg/m2 is related with the expanded chance for both morbidity and mortality, the last-mentioned basically from diabetes, coronary heart disease (CHD), and stroke.18 In the present study raised level of estradiol was observed in the obese population when compared with the other two groups. Obtained data was consistent with another study that reports, thin post-menopausal women have lower estrogen levels than do obese women.19 Moreover, estradiol was positively correlated with BMI. The positive association of the present study is consistent with those from previous studies.20,21 Approximately 83% and 60% of higher levels of estradiol and estrone respectively were estimated in obese postmenopausal women (BMI> 30 kg/m) in a pooled analysis of eight studies.22 The mechanism that supports the higher level of estrogen may be due to the aromatization of androgens in adipose tissue.23,24
CONCLUSION
From the Present study, it can be concluded that postmenopausal women with diabetes mellitus exhibit high atherogenic risk profile due to their abnormal BMI, higher TG, estrogen, and lower HDL-C. The impact of BMI on lipid profile in diabetic patient is a key factor for the development of atherosclerosis and CVD. Poor glycemic control and sedentary lifestyle may be a sole factor for this outcome. Therefore, educating T2DM patients about glycemic control through diet and exercise is a basic necessity. Thus, the progression of the disease can be delayed. Dyslipidaemia in T2DM postmenopausal women can be improved with normal BMI and low estrogen concentration. Further studies with larger sample size are needed to identify the exact cause of obesity that influences lipid profile in diabetes.
ACKNOWLEDGMENT
We express deep gratitude to all the participants for their excellent support. Authors acknowledge the great help received from the scholars whose articles cited and included in reference to this manuscript. The authors are also grateful to authors/editors / publishers of all those articles, journals and books from where the literature for this article has been reviewed and discussed.
SOURCE OF FUNDING: Nitte (Deemed to be University)
CONFLICT OF INTEREST: Nil.
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